Material: Silicone, with good flexibility and easy demolding.
Design: 4-grid design, each grid can produce large-sized long ice cubes, suitable for drinks such as whiskey.
Lid design: The lid can prevent refrigerator odors from entering and prevent water from spilling out, making it easy to stack and store.
Easy to demold: The silicone material is soft, and after the ice cubes are formed, they can be easily demolded with a gentle push, making it easy to use.
Applicable scenarios: Suitable for households, bars, restaurants, and other occasions, especially for making ice cubes required for whiskey, cocktails, and other beverages.
Usage suggestion:
When injecting water, do not exceed the scale line to avoid ice sticking.
The recommended freezing time is at least 6 hours to ensure complete solidification of the ice cubes.
After use, rinse with warm water and avoid using sharp objects to prevent damage to the mold.

Due to differences in photography lighting and each monitor, there may be varying degrees of color difference. Due to manual measurement, the size of the product may differ by 0.5-1cm. Please allow for slight size errors. Thank you for your understanding!
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